FASCINATION ABOUT CAFE ROMA ST. CLAIR AVE MEAL SPECIALS

March seventeen, 2024 One of the standout highlights of my dining experience was the seared scallops with cauliflower puree and truffle oil. The scallops had been completely cooked to tender perfection, with a fragile caramelization that added depth of flavor.There are lots of knock-out dishes like wagyu short rib and Australian lamb rack, but even